PINTO, Laura Adriane de Moraes, Karina Favoreto NASCIMENTO, Melina Aparecida Plastina CARDOSO, Grasiele Scaramal MADRONA, Mônica Regina da Silva SCAPIM, Ana Carolina Pelaes VITAL, Ana GUERRERO, e Ivanor Nunes do PRADO. 2023. “Quality Assessment of Beef Burgers Packaged in Active Paper With Cinnamon Essential Oil”. Food Science and Technology 43 (setembro). Campinas, Brasil. https://doi.org/10.5327/fst.22823.