DIAS , A. do N.; OLIVEIRA , D. S. de; LEITE, L. F. de O.; CASTELO-BRANCO, V. N.; ZAGO, L. What do Brazilian consumers know about olive oil, how do they consume it, and what factors influence their choice? . Food Science and Technology, Campinas, Brasil, v. 45, 2025. DOI: 10.5327/fst.539. Disponível em: https://fstjournal.com.br/revista/article/view/539. Acesso em: 25 jan. 2026.